Say It Ain’t So?

Time to start building your FROZEN MARKET!

  • Throw an extra few cobs  of corn in your boiling water the next time you’re eating it and then shave the corn off into a plastic bag and stuff it in the freezer for the winter.  Nothing like a taste of summer sunshine in the dead of winter!
  • Grab an extra pint of berries and peaches from your favourite farmer then slice them and freeze them separately on a cookie sheet – after stick them in a container or bag in the freezer for the winter.  They’re delicious in your smoothies, porridge, and baking when it’s cold and blustery outside!
  • Stock up on your delicious organic meat, bison burgers, and homemade healthy bread and hoard them in your freezer for winter treats.
  • Look into building a cold storage for your root veggies.
  • Sign up for one of our wild & crazy Canning Sessions

Hunker Down and get ready for your cozy winter with yummy, local food from your favourite Ontario Farmers!

Sorry about the Corn Boil mix-up last week – bring your hearty appetite and your bib to the market for your freshly cooked & buttered corn of the cob this week!

While you’re devouring your butter-drenched cob, listen to some homegrown local talent @ our East Lynn Idol Contest!

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